While tasty, commercial granola bars have a whole range of compounds that aren’t exactly health. Corn syrup, artificial sugars, preservatives are just some of the things you ideally wouldn’t want in a granola bar. Making them yourself allows you to put anything you want, including tastier, healthier, fresher ingredients. It’s easier than you think! Take a look at some of the recipes below to inspire you to make some awesome homemade granola bars!